Taco Bell brings its Cantina Concept to Los Angeles
The concept offers a unique customer experience to Taco Bell fans. They won’t find the typical Taco Bell design but an urban, industrial space that includes rich wood tables and chairs with high ceilings, and a large digital board that mixes video programming with customers’ social media posts.
Cantina serves anything you can get at a regular Taco Bell, including the chain’s relatively new breakfast items. But there are unique items designed for sharing and lingering: cheesy bacon jalapeno dippers, mini quesadilla nachos and chili cheese-smothered potatoes.
Draft beers are offered as well as their “Twisted Freezes” – an alcoholic “slushy” beverage in a variety of flavors and mixes.
Store requirements:
End-Cap and Highly Visible In-Line
Building Area: 1,000 - 2,000 sf
Parking: 20+
Site Qualities:
Premium higher income markets
High Visibility / Prominence
Easy access to parking
CONTACT: Charlie Cangelosi Charlie@IrishCB.com 818.646.6117